Thursday, April 30, 2009

Kettle Corn Recipe

*Used with a Whirley Pop

1/3 cup popcorn kernels
1/4 cup oil
1/4 cup sugar


Heat oil and sugar in popper. Add kernels. On medium/high heat, turn popper for several minutes until popping stops. Sprinkle slightly with salt. Enjoy! (from Marnie Criddle)

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